Brisbane - OnlineDining.com.au

Home Dining News Specials Newsletter Venues! About OD Contact OD Main
 
Search Venue Name:
Search Menu Item:
Handy Links
* Melbourne Cup
Catering Directory
Functions Directory
Special Occasions
Local Transport
Hospitality Jobs
Dining Ideas

Bens Vietnamese & Chinese Restaurant


Brazilian Touch


Norman Hotel (Cavills)


Cafe Conti

More Dining
Brisbane
Toowoomba
Gold Coast
Sunshine Coast
Hervey Bay/Maryborough
Bundaberg
Gladstone/Rockhampton
Mackay/Whitsundays
Townsville
Cairns

Search the web:
Google


FEATURED VENUES
ALL VENUES
DESIGN & PRINTING
PARTNER LINKS

OnlineDining.com.au
Brisbane
Queensland - Australia
© 2005 - 2008

Log In

Hillstone St Lucia<=BACK
Please note one (1) bill per table
menu items and prices are subject to change
breakfast menu february 06 Saturday Sunday 8am-11am
Toasted sourdoughserved with vegemite or jam 4
Fruit loaf thickly sliced, with butter and jam 6
Wet or dry toasted muesliKing Island honey cinnamon yoghurt, seasonal fruits, poached apple and rhubarb13
Three egg omelettesmoked chicken breast, brie, tomato concasse, turkish fingers13.5
River run breakfast poached eggs, spinach, bacon, toasted Turkish and aioli13.5
Eggs and vegetables scrambled eggs, spinach, ricotta and parsley pesto waffle, grilled tomato, thyme roasted mushroom, tomato and chilli relish13.5
Eggs Benedict Tasmanian salmon, rocket, ciabatta, chive hollandaise14.5
Banana pancakessummer strawberries, vanilla ice cream, caramel butterscotch sauce13
Yoghurt Bombaberry frappe, King Island yoghurt, honey roasted almond flakes9.5
acre grazer menu february 06 available Wednesday Sunday from 3pm
Mezze Plate toasted turkish fingers, spicy pumpkin dip, hummus, tzatziki, extra virgin olive oil10.5
Grazing Platterselection of dips, cured meats, antipasto16.5
Laze plattergrilled pesto prawns, seared scallops, marinated baby octopus, selection of dips, antipasto25
Chicken liver patéwith lavosh 7.5
Flash fried Cajun squid mango, coriander salsa, rocket, and lime aioli7.5
King Island cheese selectionbrie, blue, cheddar, falwasser crackers, quince jam16.5
00 acre nachosvegetarian, chilli, sour cream, guacamole 7.5
Shoe string chips with garlic aioli 5.5
lunch menu february 06 midday to 3pm daily
starters & snacks
Mezze Plate toasted turkish fingers, spicy pumpkin dip, hummus, tzatziki, extra virgin olive oil10.5
Grazing platter selection of dips, cured meats, antipasto 16.5
Flash fried Cajun squid mango, coriander salsa, rocket and lime aioli13.5
Smoked salmon and prawn stack mesculin leaves, crispy capers, horseradish cream, avocado salsa17.5
Roasted beetroot saladrocket, red peppers, goat cheese 12.5
Grilled Tuscan bruschetta roma tomato, red onion, roasted eggplant, basil, bocconcini9.5
Chicken wrapsemi dried tomato tapenade, caramelised, onion, melted mature cheddar, olives, mixed leaves12.5
Thai beef salad Vietnamese mint, crisp noodles, Asian cress, fried onion, crushed peanuts, Nahm Jim dressing13.5
Chinese duck pancakes (entree)hoisin, coriander, pickled ginger 13.5
Chinese duck pancakes (main)hoisin, coriander, pickled ginger 24
Garlic chilli king prawns (entrée)lemon pesto linguini, tomato petals, lemon infused goats curd, vincotta17.5
Garlic chilli king prawns (main)lemon pesto linguini, tomato petals, lemon infused goats curd, vincotta28.5
mains
Chicken Roulade roasted capsicum, tomatoes, pickled antipasto salad, labna, extra virgin olive oil16.5
Steak sandwichgrilled rib fillet, baby ciabatta, Swiss cheese, wedges, onion rings, capsicum chutney16.5
Pistachio crusted salmon on a warm salad of sauté green beans, pine nuts, proscuitto & grilled lemon24.5
Fish of the day 29.5
RisottoHoney soy chicken, cumin roasted pumpkin, mushrooms, red peppers, sage, spinach, crumbled fetta22.5
Risotto - vegetarian18.5
The Natural Beef Company Organic Sirloinsouthern gold mash, grilled thyme portobello, steamed beans, shiraz jus24.5
Battered whiting green salad, chips, homemade tartare 16.5
Grilled chicken breastolive, shallot and kipfler potato salad with cherry tomato dressing21.5
sides
Classic caesar salad 12.5
Steamed greens 7.5
Shoestring chips with aioli and tomato relish 6.5
dessert
Lemon meringue piebaked lemon custard, vanilla ice cream 7.5
Mocha tortecrème chantilly, vanilla bean ice cream 7.5
Tiramisu 7.5
dinner menu february 06 6pm to 9pm Wed Sun
starters
Goats cheese torte rocket, tomato, marinated capsicums extra virgin olive oil and balsamic13.5
Mezze plate toasted turkish fingers, hommus, baba ganouj, tzatziki, extra virgin olive oil10.5
Grazing platter selection of dips, cured meats, antipasto 16.5
Laze platter grilled pesto prawns, seared scallops, marinated baby octopus, selection of dips, antipasto25
Chinese duck pancakeshoisin, coriander, pickled ginger 13.5
Flash fried Cajun squid mango and coriander salsa, rocket, and lime aioli13.5
Grilled Tuscan bruschettaroma tomato, red onion, roasted eggplant, basil, bocconcini9.5
Thai beef salad Vietnamese mint, crisp noodles, Asian cress, fried onion, crushed peanuts, Nahm Jim dressing13.5
Smoked salmon and prawn stack mesculin leaves, crispy capers, horseradish cream, avocado salsa17.5
Garlic chilli king prawns (entrée)lemon pesto linguini, tomato petals, lemon infused goats curd, vincotta17.5
Garlic chilli king prawns (main)lemon pesto linguini, tomato petals, lemon infused goats curd, vincotta28.5
mains
Spinach and ricotta cannellonirich napolitana, wilted spinach, three cheese cream19.5
Grilled chicken breastolive, shallot and kipfler potato salad with cherry tomato dressing21.5
The Natural Beef Company Organic Sirloin southern gold mash, grilled thyme portobello, steamed beans, shiraz jus24.5
Pistachio crusted salmon on a warm salad of sauté green beans, pine nuts, proscuitto & grilled lemon24.5
Fish of the Day 29.5
RisottoHoney soy chicken, cumin roasted pumpkin, mushrooms, red peppers, sage, spinach, crumbled fetta22.5
Risotta - vegetarian18.5
Veal Oscarpan sealed veal fillet, Moreton Bay bug, chive hollandaise, seared asparagus29.5
Mild Thai green seafood currykaffia lime leaf scented jasmine rice, pappadums27.5
sides
Roasted beetroot saladrocket, red peppers, goat cheese 7.5
Classic caesar salad 12.5
Steamed greens with pine nut butter 7.5
Shoestring chips with aioli and tomato relish 6.5